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Last two days to enjoy a signature poutine-dish from Montreal restaurants participating in La Poutine Week

Chicken. Chouriço. Vinho! Portuguese chicken, grilled chouriço, homemade fries, cheese curds, and red wine sauce.
Photo: Taverne F, La Poutine Week

Every year, from the 1st to 7th of February, restaurants from different cities across Canada take part in La Poutine Week.

The participating Montreal restaurants will create their own signature poutine-dish, hoping to become the city champion. Not only will you get the chance to savor the special poutines created especially for the event, but you can also vote online for your favorite poutine.

Click Here for a list of this year’s participating restaurants, along with the name of their signature poutine-dish.

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